Saudi Arabia Investing in Organic Food and Beverage Sector
Saudi Arabia, along with other Gulf Cooperation Council nations, is making significant strides in developing its organic food and beverage sector, which has seen a surge in growth in recent years.
Biofach Saudi Arabia Showcases Kingdom’s Commitment
The three-day Biofach Saudi Arabia event, held in conjunction with Saudi Organic Food Day and concluding on Wednesday, served as a crucial platform to highlight the Kingdom’s dedication to cultivating its agricultural future.
Key Players Collaborate for Success
Organized by 1st Arabia Tradeshows and Conferences in partnership with NurnbergMesse, and with the support of the Saudi Ministry for Energy, Water and Agriculture and the Saudi Organic Farming Association, Biofach brought together key players in the industry.
MENA Region’s Promising Market Potential
Christian Beyer, manager of international events at NurnbergMesse, emphasized the Middle East and North Africa region’s potential, particularly in Saudi Arabia, as an emerging market for organic food with estimated growth reaching USD 7 billion in 2022.
Focus on Food Security and Sustainability
Recognizing the significance of organic farming for food security and environmental sustainability, Saudi authorities are prioritizing rural production enhancement and supply chain improvements to ensure efficient delivery of organic products to consumers.
Addressing Local Challenges
The exhibition’s knowledge-exchange platform delved into local challenges, including effective water and fertilizer management crucial for the arid climate of the region.
Organic Solutions for Agricultural Enhancement
One of the exhibitors, Saudi company Aamal Al-Andalus, showcased organic fertilizers to combat soil degradation and declining fertility, aiming to increase agricultural production, enhance crop quality, and boost export opportunities.
Shift Towards Organic for Health Benefits
Youssif Abdulqader, sales manager and engineer at Aamal Al-Andalus, highlighted the global trend towards organic food production, emphasizing the health benefits of consuming products sourced from organic and safe origins.
Concerns Over Conventional Farming Practices
Abdulqader raised concerns over conventional farming methods, citing issues such as excessive pesticide use leading to chemical residues in plants that pose health risks, including cancer, kidney failure, and liver diseases.